Category: Front of House
It is that time of year. The sun is occasionally shining and the smell of charcoal will soon be filling the air, as the BBQ’s are fired up across the … Continue reading “National BBQ Week” 
Wood has played a functional part in the kitchen for centuries. Not only is it aesthetically pleasing for a domestic kitchen, but provides wear resistance and hygienic properties in a … Continue reading “Hygienic Food Presentation” 
For the first time in 2018, The Chefs Forum headed to London for saki, spice and sushi rice. A jam packed Eight Over Eight Restaurant played host to the forum. … Continue reading “The Chefs Forum – Eight Over Eight” 
Both slate and Roweca boards have their own unique points of appeal. Slate having become hugely popular in high-end professional circles for food presentation. But when it comes to outright … Continue reading “The Key Differences Between Slate and Roweca Boards” 
There are times during your working life where you really do have to question, ‘how difficult is my job?’Both Jamie and Matt had one of those days on Monday, when … Continue reading “The Chefs Forum, Westminster Kingsway College” 
Chefs, judges and visitors alike got hot under the collar as the ovens were fired up, dough rolled out and toppings distributed at the National Pizza Awards yesterday. The real … Continue reading “The National Pizza Awards – and the winner is” 
They say the first bite is with the eye. In reality, visual appeal plays a part in the enjoyment of every bite from start to finish. As a nation of … Continue reading “Plating To The Eye” Over the past couple of years, we’ve noted a distinct increase in interest our food sharing boards. The big question being…why now? Well, to tell the truth it’s no big … Continue reading “The Rise Of Food Sharing In Restaurants” 
Always out to show much-needed support to the UK’s most important catering events and talent showcases, Row & Sons has announced its backing of the 2017 National Pizza Awards. Set … Continue reading “Row and Sons To Sponsor National Pizza Awards” 
Here at Row & Sons we are advocates of chefs presenting food in their own style. We eat with our eyes, so presenting a feast in a playful way creates … Continue reading “Wood doesn’t smash” 
