Apex is the ideal food board and is already found in many high profile restaurants and hotels.
Apex is the ultimate food surface, a unique non cellular anti-microbial rubber compound material ideal for cutting, slicing and filleting. Apex® has a very long life span and it will generally get better the more it is used. Apex® has two major benefits, firstly it does not harbour bad smells, once washed properly it can be freed of scents that taint the preparation of food. The second, is the way the surface self-heals giving less opportunity for bacteria to exist in deep cuts and allowing knives to stay sharp for longer and the surface less prone to wear.
- MicroStopTM anti-microbial rubber compound
- Non-absorbent to stains and odours
- Non-slip properties
- Knives stay sharp for longer
- The surface is less prone to wear
- NSF tested and certified
- FDA certified
In house manufacture means we can cater for any bespoke food board sizes and also tag the boards with up to 6 colours if a colour code identification system is required. Whether you need a small filleting board or a complete table top we can cater for your needs.
Apex is available in one main colour (beige) but each food board can be colour coded upon enquiry with up to six colour choices.
Board Sizes: 18″ x 12″, 18″ x 24″
Thicknesses: 12mm, 19mm & 25mm
“The most impressive quality of Apex is that is does not retain food smells”, Michel Perraud
Row & Sons offer a BESPOKE BOARD SERVICE, should you require a board size not listed above please call our sales team as we can manufacture according to your needs.